Sample Food Menu
Stone-baked Pizza: $18.00ea
Chicken: Chicken tenderloin, mushroom,spinach & cream cheese with home-made plum sauce
Meat Lovers: Chorizo, bacon, salami topped with caramalised onion & olives on a tomato base.
Vegetarian: Mushrooms, capsicum, spinach, onion & olives on a crispy basevu[=-
Three Course Dinner for Two : $90 Chicken or $100 for Beef
Bread & Dips: Crostini and toasted pita with olive tapenade, hummus & dipping olive oil
Roast Chicken Quarter or Aged Eye Fillet Steak:
Served with your choice of either crispy roast potatoes or truffle mash and a french slaw.
Baked Lemon & Coconut Tart:
Served with natural yogurt
Two Course Taste of Asia Banquet for Two: $65
Pork & Cabbage Dumplings
Served with Hoisin dipping sauce
Prawn & Egg Fried Rice:
Served with crispy shallots and Japanese Mayonnaise
Two Course Taste of India Banquet for Two: $70
Onion Bhajis & Vegetable Samosas
Served with mango chutney dipping sauce
Murg Makhani (Butter Chicken)
Served with jasmin rice and home-made roti
We have a wide range of New Zealand wines and French bubbly available for purchase
To help with preparation and fresh produce availability, and to decrease wait times of your chosen meals, please place your order the day before where possible.
***While we endeavour to cater for all our guests dietary requirements, unfortunately we are unable to provide a vegan friendly menu.***